Description
Each month, join us for a hands-on culinary adventure exploring cooking techniques, seasonal ingredients, and flavors from around the world. Whether you’re mastering knife skills, crafting pasta from scratch, baking artisan bread, or recreating vibrant street foods, every workshop offers a new theme, delicious recipes, and plenty of tasting. Our workshops are designed to build kitchen confidence, creativity, and a love for fresh, flavorful food. Menus change monthly, so there’s always something exciting to learn and taste! Open to: Children & teens ages 12+